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2016 products
2016 products
Specifications
| Style: | Petty |
| Blade Length: | 150mm |
| Overall Length: | 275mm |
| Weight: | 82 |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.7mm |
| Spine Thickness @ Mid: | 1.7mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | Ginsan Core, Stainless Migaki Clad |
| HRC: | 61 |
| Handle: | Octagon Ebony |
Specifications
| Style: | Gyuto |
| Blade Length: | 216mm |
| Overall Length: | 360mm |
| Weight: | 152g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.8mm |
| Spine Thickness @ Mid: | 1.8mm |
| Spine Thickness 1cm from tip: | 0.8mm |
| Blade Material: | HAP40 Semi-Stainless Core w/Stainless Clad |
| Handle Material: | Octagon Ebony |
| HRC: | 64-65 |
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 275mm |
| Weight: | 82 |
| Blade Height @ Heel: | 28mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.7mm |
| Spine Thickness @ Mid: | 1.7mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | HAP40 Core, Stainless Migaki Clad |
| HRC: | 66 |
| Handle: | Octagon Ebony |
Hatsukokoro Hayabusa SG2 3 Layer Kiritsuke Gyuto 240mm - Dark Maple
Hatsukokoro Hayabusa SG2 3 Layer Kiritsuke Gyuto 240mm - Dark Maple
Hatsukokoro Hayabusa SG2 3 Layer Kiritsuke Gyuto 240mm - Mono Bubinga
Hatsukokoro Hayabusa SG2 3 Layer Kiritsuke Gyuto 240mm - Mono Bubinga
Hatsukokoro Hikari SLD Damascus Kurozome Gyuto 210mm - Sandalwood
Hatsukokoro Hikari SLD Damascus Kurozome Gyuto 210mm - Sandalwood
Hatsukokoro Hikari SLD Damascus Kurozome Nakiri 160mm - Sandalwood
Hatsukokoro Hikari SLD Damascus Kurozome Nakiri 160mm - Sandalwood
Hatsukokoro Hinotori V-Toku 2 Rainbow Damascus Gyuto 210mm - Dark Carbon Fibre
Hatsukokoro Hinotori V-Toku 2 Rainbow Damascus Gyuto 210mm - Dark Carbon Fibre
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.