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1845 products
1845 products
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
| Style: | Higonokami |
| Blade Length: | 73mm |
| Weight: | 44g |
| Bevel: | Double Bevel |
| Blade Material: | Warikomi VG10 Stainless Steel |
| Handle Material: | Stainless Steel |
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
| Style: | Higonokami |
| Blade Length: | 73mm |
| Weight: | 44g |
| Bevel: | Double Bevel |
| Blade Material: | Warikomi VG10 Stainless Steel |
| Handle Material: | Stainless Steel |
| Style: | Kiritsuke |
| Blade Length: | 210mm |
| Overall Length: | 370mm |
| Weight: | 191g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.2mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 1.5mm |
| Blade Material: | Blue 2 Core, Blue & White Steel Damascus, Acid Etched |
| Handle Material: | Octagon Magnolia w/ Blonde Buffalo Horn Bolster |
| HRC: | ~62-63 |
A dripper made entirely of stainless steel with a double mesh filter in the dripper as two finely etched mesh filters overlap. The result is a coffee as if prepared with a paper filter, with a rich flavor and a touch of the natural oils coffee unique only to this metal filter.
Colour: Hairline Silver
Width: 14.8 cm
Height: 9.6 cm
Diameter: 12.3 cm
Capacity: for 1-4 cups
Weight: 0.1kg
Material: Stainless steel
Full instructions: https://global.hario.com/product/DMD.pdf
This benchtop holder allows you to easily and safely store your knives on a magnetized pad whilst keeping your knives on display. *Knives not included*
Most suited for WA-handled knives, heavier handles may cause the knife to sit on an angle (e.g. western handle and full metal handle knives).
Knife pad size: 72mm wide at top x 100mm wide at base x 311mm high.
Total holder measurements: 143mm wide x 165mm deep x 350mm high.
The Maple Magnetic Knife Holder is a minimal and elegant knife display and storage solution for those who may not have room for bulky knife blocks that take up vital bench space.
– Maple timber construction
– Strong adhesive strips runs along entire back of holder, or hang with 2 screws
– Powerful Neodymium Magnets
– 40cm L x 2cm W x 6.5cm H
- Knives not included
Adhesive Strip installation information; ensure wall is level and free of oil or dirt prior to the use of adhesive strips. After adhering the wall holder is recommended to wait 24hrs before placing knives on.
*Chefs Edge is not liable for any damage caused to knives or property while using the magnetic holder*
Specifications
| Style: | Santoku |
| Blade Length: | 170mm |
| Overall Length: | 305mm |
| Weight: | 126g |
| Blade Height: | 42mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.9m |
| Blade Material: | SLD Stainless Steel |
| Handle Material: | Oval Walnut |
| HRC: | ~60 |
Specifications
*Bundle also includes Edge Guards & 1000/3000 Grit Stone, Base, Nagura, and Guide Clip
| Style: | Petty, Santoku |
| Blade Length: | 125mm, 170mm |
| Handle Material: | Oval Oak |
| Steel: | SLD Stainless Steel |
| HRC: | ~60 |
Specifications
*Bundle also includes Edge Guards, Black Habitat 6pc Knife Roll
| Style: | Petty, Santoku, Gyuto, Bread Knife |
| Blade Length: | 125mm, 170mm, 210mm, 230mm |
| Handle Material: | Oval Oak |
| Steel: | SLD Stainless Steel |
| HRC: | ~60 |
Specifications
| Style: | Yanagiba |
| Blade Length: | 265mm |
| Overall Length: | 410mm |
| Weight: | 176g |
| Blade Height @ Heel: | 33mm |
| Bevel: | Single Bevel |
| Spine Thickness @ Heel: | 3mm |
| Blade Material: | Ginsan Core w/Stainless Tsuchime Clad |
| Handle Material: | Octagon Walnut w/Pakka Wood Bolster |
| HRC: | ~61 |
Product Information
Easy to pour, coffee drip kettle with a slim spout. This drip kettle with a slim spout makes it easier to control the amount and speed of hot water being poured, making it useful when brewing a V60.
Colour: Copper
Width: 29 cm
Height: 14.5 cm
Diameter: 12.6 cm
Capacity: 700ml
Weight: 0.6kg
Material: Copper body & lid. Natural Wood knob. Brass handle. Silicone rubber handle cover.
Full instructions: https://global.hario.com/product/VKBN-90CP.pdf
Knife Information
1894- Mr. Tasaburo Shigematsu, a hardware wholesaler, introduced a new pocket knife with its blade and sheath folded by installing a small handle “Chikiri (tail)” on the blade, while inspired by the knife he brought back from Kagoshima.
He named it “Higonokami Knife” because many of his customers were in Kumamoto area (formally Higo country), which turned out to dramatically increase his sales. The blades have gradually changed their shapes. Unlike single-edged knives, the double-edged blades (V-shaped cross section) were in those days considered common. The earlier blades had a sharper tip (shape of a bamboo leaf), but now they have square shapes. The sheaths had a vertically folding style and a cross folding style, now the vertical one has to be custom made.
In 1911, at the First Kobe Export Articles Competitive Exhibition, Crown Prince (later Emperor Taisho) liked Higonokami on display very much and bought one, which is said to have helped its fame further spread.
The Higonikami is a fantastic traditional utility knife at a low cost.
Specifications
| Style: | Higonokami |
| Blade Length: | 70mm |
| Weight: | 32g |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Stainless Steel |
| Handle Material: | Custom Engraved Black Persimmon |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 360mm |
| Weight: | 180g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 1.8mm |
| Blade Material: | Blue 1 Core, Kurouchi Iron Clad |
| HRC: | 63 |
| Handle: | Octagon Bubinga |
Accessories Information
*Colour tone can vary between large & small tweezers*
| Style: | Offset Plating Tweezers |
| Length: | 150mm & 200mm |
| Construction: | Stainless Steel |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.