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1999 products
1999 products
Accessories Information
| Style: | Gloss Black |
| Length: | 195mm |
| Construction: | Stainless Steel |
Accessories Information
| Style: | Gloss Black |
| Length: | 195mm |
| Construction: | Stainless Steel |
Includes Plating Spatula, Plating Tweezer Bundle, Plating Spoon, Saucing Spoon, Fishbone Tweezers
Specifications
| Style: | Gloss & Brushed Black |
| Construction: | Stainless Steel |
*Available to Australian customers only*
Specifications
| Style: | Petty |
| Blade Length: | 135mm |
| Weight: | 90g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
Accessories Information
A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback.
- Coarse Whetstone (Used for bevel flattening, large chip repair, complete edge refurbishing)
- Size: 210 x 75 x 26mm
- 880g
Accessories Information
A synthetic marvel made by Morihei Japan, the Hishiboshi whetstones feel like natural stones, require no soaking, are extremely long lasting and offer excellent tactile feedback.
*Available to Australian customers only*
Specifications
| Style: | Slicer |
| Blade Length: | 240mm |
| Weight: | 170g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
Knife Information
A relatively young but masterful 4th generation blacksmith, Shigeki Tanaka crafts his knives in a workshop in Miki City, Japan. He joined his fathers workshop in 1999, and has been making knives ever since. He has come to prominence with his R2 line, and excellent heat treatment and hard-wearing nature of his blades. Known for being skilful and creative, he works with almost all knifemaking steels, from high carbon like Aogami, to powder stainless steel.
Best paired with a camellia oil, wooden saya and a 1000/6000 whetstone
Specifications
| Style: | Gyuto |
| Blade Length: | 180mm |
| Overall Length: | 330mm |
| Weight: | 132g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.4mm |
| Blade Material: | Blue 2 Core, Soft Iron Damascus Clad |
| Handle Material: | Octagon Walnut |
| HRC: | ~62 |
Specifications
| Style: | Chinese Cleaver |
| Blade Length: | 212mm |
| Overall Length: | 327mm |
| Weight: | 274g |
| Blade Height @ Heel: | 92mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 1.3mm |
| Product Code: | KKF1303 |
Specifications
| Style: | Chinese Cleaver |
| Blade Length: | 212mm |
| Overall Length: | 327mm |
| Weight: | 274g |
| Blade Height @ Heel: | 92mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 1.3mm |
| Product Code: | KKF1912 |
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 240mm |
| Weight: | 88g |
| Blade Height @ Heel: | 35mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | White 1 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
These 4 piece timber knife holders are made in Japan, and are the perfect solution to showcase your knives. Knives not included.
- Timber construction
- 29cm x 36cm x 22cm (Widest x Height x Depth)
- top pegs 15.5cm apart
- bottom pegs 25cm apart
Specifications
| Style: | Petty |
| Blade Length: | 130mm |
| Overall Length: | 270mm |
| Weight: | 63g |
| Blade Height @ Heel: | 30mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | Ginsan Core, Migaki Soft Stainless Clad |
| Handle Material: | Octagon Oak |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Weight: | 156g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.5mm |
| Blade Material: | SG2 Powder Stainless Steel, Stainless Clad |
| Handle Material: | Western Wine Red Pakka Wood |
| HRC: | ~63 |
Accessory Information
The Atoma Diamond Lapping Plates by Tsuboman Japan are widely recognised as the superior solution for flattening your whetstones. Strong, sturdy, and weighing in at just shy of 700g, these will make light work of even the hardest stones.
*Replacement Sheet only with adhesive backing*
Specifications
| Style: | Bone Chopper |
| Overall Blade Length: | 230mm |
| Overall Length: | 335mm |
| Weight: | 845g |
| Blade Height @ Heel: | 98mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 7mm |
| Product Code: | KKF1602 |
Knife Information
Who doesn't want a whale knife? Hand-forged carbon steel with soft iron clad. A perfect utility/chopper with great edge retention.
STEEL BREAKDOWN – Blue Steel is a traditional high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for its fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and develop rust spots if left wet after use. It requires a little more care and maintenance than something like VG-10 (Stainless Steel), so consider this when purchasing a Blue Steel knife as your first Japanese knife.
Specifications
| Style: | Utility |
| Edge Length: |
58mm |
Specifications
| Blacksmith: | Yoshikazu Tanaka |
| Style: | Gyuto |
| Blade Length: | 220mm |
| Overall Length: | 376mm |
| Height @ Heel: | 49mm |
| Spine Thickness @ Mid: | 2.8mm |
| Weight: | 173grs |
| Blade Material: | Blue 1 Carbon Steel core + Soft Iron Clad |
| Handle Material: | Octagon Magnolia w/Black Buffalo Horn |
| HRC: | 63-64 |
Specifications
| Style: | Petty |
| Blade Length: | 135mm |
| Overall Length: | 240mm |
| Weight: | 60g |
| Blade Height @ Heel: | 26mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.2mm |
| Blade Material: | VG1, Stainless Clad |
| Handle Material: | Western Pakka Wood |
Accessories Information
Large Stainless Steel Oyster Knife, crafted by Suncraft in Seki, Japan. 95mm edge length.
This is a generic blade guard and staff will pick the most suitable cover for the knife in your order from what sizes are in stock. If there is no knife in your order a random size will be selected. If you are after a specific size please order the blade guard product with the size in the name.
We cannot fit these handles to any blades in our inventory for you, handle sales are individual only
Length: 140mm
Weight: 55g
Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from Mausoleum Wood and Blonde Buffalo Horn, and is suitable for Gyuto 210mm blades. This double-blonde combination looks fantastic on any blade finish, dark or light.
Handles are made from natural timber and as such can vary in tone, grain, and general appearance. Some are lighter/darker than others.
Accessories Information
| Style: | Offset Plating Tweezer |
| Length: | 200mm |
| Construction: | Stainless Steel |
Accessories Information
| Style: | Brushed Matte Silver |
| Effective Length: | 80mm |
| Construction: | Stainless Steel |
Accessories Information
| Style: | Offset Plating Tweezers |
| Length: | 150mm & 200mm |
| Construction: | Stainless Steel |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.