Discounted Japanese Knives

About Fujita Kinzoku
Fujita Kinzoku has been crafting pots, pans, cups, and other everyday kitchenware in Japan since 1951. Three generations of skill in molding, pressing, and spinning metal sit behind each piece, now shaped with the help of modern tools like NC machines and laser cutters. Run today by three brothers, they produce everything in-house, turning out cookware that's built to last and made to bring a little pleasure to daily life.

*Due to the manufacturing process, there may be small scratches on the iron plate. Please be aware of this in advance.
*For hard tempered products, the tempering is done by hand, so there may be unevenness in the tempering, spots, or oil buildup, but this does not affect the quality.

Care
This pan has been pre-seasoned, but it is still recommended you season it again before first use. If using on a glass or ceramic cooktop, always heat it slowly, never blast it with high heat straight away, as the inconsistent heat from these surfaces can cause the pan to warp. Avoid soap where possible, as it can strip the seasoning over time. Never put it in the dishwasher. Dry it immediately and thoroughly.
The handle will get hot during cooking, always use a folded kitchen towel or oven mitt when handling the pan on the stove.

We cannot fit these handles to any blades in our inventory for you, handle sales are individual only

Length: 115mm

Weight: 28g

Chefs Edge will not accept responsibility if the wrong-sized handle is selected.

Fancy up your kitchen knives with a custom handle! This stunning Octagon handle is crafted from Quince wood and a Blonde Horn collar.

Handles are made from natural timber and as such can vary in tone, grain, and general appearance.  Some are lighter/darker than others. 

Specifications

Specifications

Includes the small and large brass fish scaler and matte black brushed fish bone tweezers

Includes the large brass fish scaler and matte black brushed fish bone tweezers

Includes the small brass fish scaler and matte black brushed fish bone tweezers

Specifications

Experience the next level of flavor with our new Chimichurri, available now! Try it today and taste the difference your feedback has made

Our Chimichurri embodies this ethos, delivering a sledgehammer of flavour that elevates every dish it graces. Made with premium ingredients and carefully balanced spices, it is the perfect companion for those who seek quality, flavour, and the desire to transform every meal into a culinary masterpiece. Immerse yourself in the symphony of flavours as you generously spoon it over sizzling steaks or drizzle it on crispy smashed potatoes. Each bite is a celebration of herbaceous notes that awaken your palate and infuse your meals with extraordinary taste.

Ingredients: Our Chimichurri is crafted with fresh parsley, vegetable oil, red wine vinegar, extra virgin olive oil, garlic, chilli, oregano, tapioca starch, honey, salt, pepper, and xanthan gum. 

Additional Info:

• No gluten added.
• Preservative-free.

Heat level:

Dive deep into a tropical escapade with our Pine Lime Hot Sauce, a perfect testament to our relentless pursuit of flavors that ignite the soul. Unveiling layers with each taste, sweet pineapples collide with zesty limes to establish a melodious dance on the palate. But that's only the beginning. The crescendo rises with the fierce kick of habanero, ensuring that every bite has the adventure of the tropics with a fiery finish.

Crafted meticulously for the discerning food aficionados, this sauce is more than a condiment—it's a tale of flavor, beckoning you to explore and relish each drop. Be it seafood or meat, its versatility shines through, and if you're brave, a daring dip awaits to challenge your taste thresholds. Elevate every meal, and allow the Pine Lime Hot Sauce to transport you to sandy beaches and swaying palms. Dive into the delicious abyss, for it’s not just good, it's dangerously delightful.

Ingredients: Pineapple (45%), capsicum, vinegar, lime juice, sugar, fresh habanero, vegetable oil, salt, chili, fresh zest, xanthan gum.

Additional Info:

• No gluten added.
• Preservative-free.

Heat level:

Indulge in the enchanting depths of flavour with our Sticky Soy sauce. Crafted with a meticulous blend of premium ingredients, including gluten free soy sauce, mirin, onions, and a harmonious symphony of spices, this gluten-free and preservative-free condiment transports your taste buds to new realms of culinary delight. At Killer Condiments, we understand that food is an art form, and we take pride in curating exceptional flavours that ignite passion in every bite. 

Our Sticky Soy embodies the essence of our brand, resonating with food enthusiasts who seek authenticity and extraordinary taste experiences. Its velvety texture and complex taste profile make it the perfect companion for dipping dumplings, marinating meats, or adding an irresistible touch to stir-fries. Immerse yourself in a culinary journey where every dish becomes a masterpiece of flavour and satisfaction.

Ingredients: Our Sticky Soy is made with a meticulous blend of ingredients, including gluten free soy sauce (water, soybeans, rice, salt), mirin, onions, sugar, vegetable oil, ginger, tapioca starch, garlic, sesame oil, and xanthan gum.

Additional Info:

• Contains soy and sesame.
• No gluten added.
• Preservative-free.

Heat level: No Chilli

A bold evolution of our iconic original, the Supercharged Crispy Chilli Oil is a tribute to the die-hard chili aficionados, a testament to our commitment to elevate the classics. At Killer Condiments, we heard your fiery desires and crafted an oil that not only pays homage to its predecessor but raises the stakes to a sizzling zenith.

Drenched in layers of audacious flavour, each spoonful is an adrenaline rush of texture and heat. The formidable habanero, married to the tingling whisper of Sichuan peppercorns, crafts a symphony of crunch, zest, and unapologetic spiciness. Its bolder, it's crunchier, it’s crisper – it's everything you loved in our original chili oil, dialled up to eleven.

Whether you're splashing it over your favourite stir-fry or sneaking a drizzle on your midnight snack, this oil isn't just an accompaniment—it’s a thrill ride for the senses. Venture into the supercharged realm, where tradition embraces audacity, where every bite dares you to crave more. Experience the ultimate crispy chili oil, crafted not just for flavouring, but for celebrating audacious culinary adventures. Dive in, if you dare, because this isn't just good, it's dangerously exhilarating.

Ingredients: Vegetable oil, onion, garlic shallot, gluten-free soy sauce, sesame oil, chili flakes (5%), habanero chili (2%), sesame seeds, black soybean, Sichuan peppercorns, raw sugar, salt, citric acid, xanthan gum.

Additional Info:

• Contains soy and sesame.
• No gluten added.
• Preservative-free.

Heat level:

Saya specifically for CHOYO Kiritsuke Gyuto 270mm. Please note that purchases of this saya for other knives will not be exchanged or refunded. 

Ceramics Information

Made in Japan

Width 9cm
Height 9cm
Capacity 200ml

The Chocera are one of Naniwa's premium whetstone offerings. Similar to the Shapton Glass but with better feedback, albeit a slightly faster wear rate. A thick, firm, high-end stone perfect for all steel stypes and applications.

Dimensions of stone - 210 x 70 x 20

Made In Japan

 Specifications

Accessories Information

Suehiro is Japanese-made and some of the most popular in the market due to their consistent quality and excellent performance. We find the stones to have excellent feedback and even wear.
– Combination 1000/6000 grit for dull knives or moderate/small chip repair followed by polishing
– Includes a sturdy plastic base with rubber feet
– Includes small Nagura stone

-  175mm x 60mm x ~11-14mm (per grit)
– 950g weight

Accessories Information

Large Stainless Steel Oyster Knife, crafted by Suncraft in Seki, Japan.  95mm edge length.