Experience the unparalleled sharpness and edge retention of our Aogami knives. Crafted from the renowned Aogami (Japanese Blue Steel), these knives showcase the exceptional qualities of this high-carbon Japanese steel, renowned for its ability to take and maintain a razor-sharp edge. Whether you're a professional chef or a passionate home cook, our Aogami knives will elevate your culinary skills to new heights.

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318 products

Hatsukokoro Kurogane Blue 2 - 2 Piece Set
Hatsukokoro Kurogane Blue 2 - 2 Piece Set

Hatsukokoro Kurogane Blue 2 - 2 Piece Set

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$480.00 NZD

Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm
Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm

Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm

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$178.00 NZD

Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)
Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)

Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)

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$329.00 NZD $280.00 NZD
Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll
Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll

Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll

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$1,765.00 NZD

Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince
Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince

Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince

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$1,469.00 NZD $1,249.00 NZD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.