Experience the unparalleled sharpness and edge retention of our Aogami knives. Crafted from the renowned Aogami (Japanese Blue Steel), these knives showcase the exceptional qualities of this high-carbon Japanese steel, renowned for its ability to take and maintain a razor-sharp edge. Whether you're a professional chef or a passionate home cook, our Aogami knives will elevate your culinary skills to new heights.

Filter and sort

318 products

0 selected
0 selected
0 selected
0 selected

318 products

Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm - Persimmon
Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm - Persimmon

Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm - Persimmon

(0)

$1,373.00 NZD $1,277.00 NZD
Fukamizu Blue 2 Bunka 150mm
Fukamizu Blue 2 Bunka 150mm

Fukamizu Blue 2 Bunka 150mm

(1)

$213.00 NZD

Chef's Edge x Sakai Kikumori Blue 2 Gyuto 225mm
Chef's Edge x Sakai Kikumori Blue 2 Gyuto 225mm

Chef's Edge x Sakai Kikumori Blue 2 Gyuto 225mm

(0)

$1,236.00 NZD $1,167.00 NZD
Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm
Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm

Chef's Edge x Sakai Kikumori Blue 2 Gyuto 255mm

(0)

$1,373.00 NZD $1,277.00 NZD
Morihei Munetsugu Kurouchi Santoku 165mm
Morihei Munetsugu Kurouchi Santoku 165mm

Morihei Munetsugu Kurouchi Santoku 165mm

(3)

$260.00 NZD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.