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★★★★★ ★★★★★ 4.62 8 reviews

Tsunehisa VG1 Gyuto 210mm

Name: Tsunehisa VG1 Gyuto 210mm
Brand: Tsunehisa
SKU: T-VG1-G210
Price: 237.0 NZD
Availability: OutOfStock
Rating: 4.62 (8 reviews)

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Tsunehisa VG1 Gyuto 210mm

$237.00

★★★★★ ★★★★★ 4.62 (8)

Knife Specifications

Due to the handmade nature of many items, slight variations may occur.

Steel

VG1 Stainless Clad

Maintenance

Low, set and forget

1 / 5

How to care for this steel

Style

Gyuto

Blade Material

VG1 Stainless Clad

Handle Material

Western Pakka Wood

Bevel

Double

Edge Length

210mm

Overall Length

340mm

Spine Thickness Heel/Mid

1.8mm @ Mid

Blade Height @ Heel

45mm

Weight

170g

An In Depth Look

Blade Type

The Gyuto is the do-it-all, general purpose chef's knife. If you are looking for an all-rounder that can handle daily veg and protein prep and portioning, this is the one! A 210mm edge length is the most common, but try a 240mm if you prefer larger knives.

Steel Type Read

VG1 steel, a high-end Japanese stainless steel, is renowned for its superior edge retention and sharpness. Enriched with carbon and chromium, it offers excellent corrosion resistance. The addition of cobalt, molybdenum, and vanadium enhances its hardness and durability, making VG1 steel ideal for crafting top-quality, long-lasting kitchen knives.

Care Information Read

Hand wash only, never put in a dishwasher. Dry immediately after washing. Store on a magnetic knife strip or in a saya. Sharpen on a whetstone when the blade dulls. Read our full maintenance guide for more information.

Forged In Fukuyama·Brand

Tsunehisa

Fukuyama, Hiroshima

Operating out of Fukuyama since 2015.

Coordinates

34.5°N · 133.4°E

Signature

Multi-region sourced value knives

Steels

Aogami #2VG-10Ginsan

Tsunehisa is a collaborative brand that brings together the skills of artisans from Japan’s most renowned knifemaking regions, including Sakai, Tosa, and others, each known for their distinct forging traditions and steel expertise. By drawing on the strengths of each region, Tsunehisa knives offer an impressive balance of performance, consistency, and value.

From Tosa’s exceptional Ginsan stainless to Sakai’s mastery of carbon steels, every knife in the Tsunehisa range reflects thoughtful craftsmanship, clean finishing, and the use of Japan’s finest blade steels. Designed to be highly functional and accessible, Tsunehisa represents one of the most compelling value propositions in the world of handmade Japanese knives.

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Customer Reviews

4.62

★★★★★ ★★★★★

Based on 8 verified reviews

Write a Review

Tsunehisa VG1 Gyuto 210mm

Really good

I bought this knife not really knowing what to expect but it was actually a good knife very sharp, a friend got it as a gift and I wanted it the name on this knife is written gold and a Japanese language, very sharp, like very sharp and easy to sharpen. If you want a sharp knife like razor I highly recommend

Tsunehisa VG1 Gyuto 210mm

Tsunehisa VG1 Gyuto 210mm

Lovely knife, great weight and looks good, bought as a gift but wish I had kept it myself.

Great knife, light but with just enough heft behind it. Holds an edge great even with heavy daily use. Really happy with my purchase

Tsunehisa VG1 Gyuto 210mm

Excellent knife.

Tsunehisa VG1 Gyuto 210mm