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Over 4500 verified reviews | Earn points with every order | 30-day returns | Authentic Japanese knives | Over 4500 verified reviews | Earn points with every order | 30-day returns | Authentic Japanese knives |
Chefs Edge - Handmade Japanese Kitchen Knives
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By Type

Knives with Fitted Sayas Gyuto, General Purpose Santoku Bunka Nakiri, Vegetables Petty, Utility Kiritsuke Sujihiki, Slicer Deba, Fish Yanagiba, Sashimi Honesuki, Poultry Cleaver Bread Knives Knife Sets All Knives

By Steel

Stainless Steel Carbon Steel Aogami, Blue Steel Shirogami, White R2 / SG2 Powder Steel VG10 Ginsan, Silver

By Budget

Under $100 $100 – $200 $200 – $300 $300 – $400 $400 – $500 $500 and above

By Maker

Yu Kurosaki Tsunehisa Sakai Kikumori Yoshikane Ashi Hamono Shigeki Tanaka Takamura Nigara Hamono Suncraft Takeshi Saji

Knife Care

Saya Covers Blade Guards
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Shapton Suehiro Morihei Naniwa

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Blade Types

Knives with Fitted Sayas Gyuto, General Purpose Santoku, General Purpose Bunka, General Purpose Nakiri, Vegetables Petty, Utility Kiritsuke, Vegetables Sujihiki, Protein, Double Bevel Yanagiba, Protein, Single Bevel Deba, Fish, Single Bevel Honesuki, Poultry Cleaver, General Purpose Bread Knives Higonokami, Folding Knife Honyaki Specialty Knife Sets All Knives →

Blacksmiths

Yu Kurosaki Tsunehisa Sakai Kikumori Yoshikane Ashi Hamono Shigeki Tanaka

Knife Care

Saya Covers Blade Guards

Steel Types

Stainless Steel Carbon Steel Aogami, Blue Steel Shirogami, White Steel R2 / SG2 Powder Steel VG10 Ginsan

Price Range

Under $100 $100, $200 $200, $300 $300, $400 $400, $500 $500 and above

Find Your Knife

Take the Knife Quiz →

Whetstones

All Whetstones Beginner Sharpening Finishing Stones Natural Stones Lapping Stones

Brands

Shapton Suehiro Morihei Naniwa

Tools

Honing Rods Leather Strops All Sharpening Gear →

Ceramics

All Ceramics Bowls Plates Mugs & Cups Teapots Glassware →

Tableware

Japanese Tableware Chopsticks

Pantry

All Pantry Sauces Condiments Pots & Pans →

Accessories

Cutting Boards Knife Storage Knife Handles Chef Tools All Accessories →

Releases

New Arrivals On Sale Drop Calendar →

Guides

New to Japanese Knives? Knife Steel Guide Patina On Your New Knife Knife Care Carbon V Stainless Whats Better All Articles →

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Our Story Meet the Makers FAQ Contact Us
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Japan — Straight from Source

Beyond the Knives

Snapshots from our sourcing trips — the workshops, the people, the food, and the places that make it all worth the flight.

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We Travel to Japan Multiple Times a Year

Every knife we sell is sourced directly from the blacksmith who made it. These photos are from our trips — visiting the forges, eating our way through the markets, and finding the spots that make Japan unforgettable.

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Authentic Japanese
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Chefs Edge - Handmade Japanese Kitchen Knives

Authentic Japanese knives, whetstones and kitchen tools, sourced directly from Japan.

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4/150 Oxford Street Leederville WA 6007
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