Japanese Sujihiki Knives

Master the art of slicing with our premium Sujihiki knives. The Sujihiki, a Japanese-style slicing knife, is the ultimate tool for achieving paper-thin slices of meat, fish, and vegetables with its long, narrow blade and razor-sharp edge. Whether you're preparing delicate sashimi or elegant charcuterie boards, our Sujihiki knives ensure precision and consistency in every slice.

81 products

Tadafusa "Seido" Blue 2 Nashiji Sujihiki 270mm

(0)

$506.00 NZD

Tadafusa Blue 2 Nashiji Sujihiki 270mm

(3)

$616.00 NZD

Takeshi Saji Blue 2 Rainbow Damascus Sujihiki 270mm

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$958.00 NZD

Takeshi Saji R2/SG2 Damascus Sakimaru Sujihiki 240mm BCW

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$1,178.00 NZD

Takeshi Saji R2/SG2 Damascus Sakimaru Sujihiki 240mm Blue Acrylic

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$1,178.00 NZD

Takeshi Saji R2/SG2 Damascus Sakimaru Sujihiki 240mm Red/Pink Acrylic

(0)

$1,178.00 NZD

Takeshi Saji R2/SG2 Damascus Sakimaru Sujihiki 240mm Silver BCW

(1)

$1,178.00 NZD

Takeshi Saji R2/SG2 Diamond Damascus Sujihiki 270mm - Maple

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$1,054.00 NZD

Takeshi Saji VG10-W Nashiji Rainbow Damascus Sujihiki 240mm - Dark Maple

(1)

$986.00 NZD

Takeshi Saji VG10-W Nashiji Rainbow Damascus Sujihiki 270mm - Dark Maple

(1)

$1,068.00 NZD

Tetsujin Hamono Ginsan Kasumi Sujihiki 270mm - Ebony & Blonde

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$904.00 NZD

Tojiro DP3 Carving Knife 27cm

(4)

$301.00 NZD

Tsunehisa Blue 2 "Samurai" Sakimaru 300mm

(1)

$616.00 NZD

Tsunehisa Ginsan Migaki Sujihiki 240mm

(0)

$342.00 NZD

Tsunehisa Ginsan Migaki Sujihiki 270mm

(2)

$369.00 NZD

Tsunehisa Ginsan Migaki Sujihiki 270mm - Ebony

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$410.00 NZD

Tsunehisa Ginsan Nashiji Sujihiki 240mm

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$328.00 NZD

Tsunehisa Ginsan Nashiji Sujihiki 270

(2)

$314.00 NZD

Tsunehisa Kurouchi Blue Super Tsuchime Sujihiki 270mm - Maple

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$410.00 NZD

Tsunehisa Kurouchi Nashiji Blue Super Sujihiki 270mm - Maple

(3)

$410.00 NZD

Tsunehisa Kurouchi Tsuchime Blue Super Sujihiki 270mm - Ebony

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$410.00 NZD

Yoshikane (Hatsukokoro) White 2 Kurouchi Nashiji Sujihiki 240mm - Dark Carbon Fibre

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$876.00 NZD

Yoshikane (Hatsukokoro) White 2 Nashiji Sujihiki 240mm

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$630.00 NZD

Yoshikane SKD Nashiji Sujihiki 270mm

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$876.00 NZD

Yoshikane SKD Tsuchime Sujihiki 270mm

(0)

$958.00 NZD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.

Style:	Kiritsuke Sujihiki
Blade Length:	270mm
Overall Length:	425mm
Weight:	143g
Blade Height @ Heel:	36mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	3mm
Spine Thickness @ Mid:	1.9mm
Blade Material:	Blue 2 Core, Stainless Nashiji Clad
Handle Material:	Octagon Walnut
HRC:	~62-63

Style:	Kiritsuke Sujihiki
Blade Length:	270mm
Overall Length:	413mm
Weight:	163g
Blade Height @ Heel:	33mm
Bevel:	Double Bevel
Spine Thickness @ Heel:	4mm
Spine Thickness @ Mid:	2mm
Blade Material:	Blue 2 Core, Stainless Nashiji Clad
Handle Material:	Western Hybrid Walnut
HRC:	~62-63

Style:	Sujihiki
Blade Length:	270mm
Overall Length:	400mm
Weight:	232g
Blade Height @ Heel:	40mm
Bevel:	Double Bevel
Spine Thickness @ Mid:	1.9mm
Blade Material:	Blue 2 Core, Stainless Rainbow Damascus Clad
Handle Material:	Western Desert Ironwood
HRC:	~63

Style:	Sakimaru Sujihiki
Blade Length:	400mm
Overall Length:	540mm
Weight:	526g
Blade Height @ Heel:	51mm
Bevel:	Double Bevel
Spine Thickness @ Mid:	2.5mm
Blade Material:	SG2 Core, Stainless Nickel Damascus Clad
Handle Material:	Western Cow Horn
HRC:	~64

Style:	Sakimaru Sujihiki
Blade Length:	400mm
Overall Length:	540mm
Weight:	526g
Blade Height @ Heel:	51mm
Bevel:	Double Bevel
Spine Thickness @ Mid:	2.5mm
Blade Material:	SG2 Core, Stainless Nickel Damascus Clad
Handle Material:	Western Blue Acrylic
HRC:	~64