HADO

HADO Sakai are, in our opinion, among Japan's premier knife makers. Everything about their ranges is exquisite. They source the forged blanks from Yoshikazu Tanaka, Satoshi Nakagawa among others, then grind, sharpen, and finish their knives in-house. We've had the pleasure of visiting them multiple times and are such a vibrant, young, and committed team. Their packaging has been custom designed in collaboration with French artist Phillipe Weisbecker, of which this packaging houses one of the finest blades we have ever seen.

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HADO Shiosai SG2 Kiritsuke 210mm - Ebony & Blonde
HADO Shiosai SG2 Kiritsuke 210mm - Ebony & Blonde

HADO Shiosai SG2 Kiritsuke 210mm - Ebony & Blonde

(3)

$558.00 NZD $474.00 NZD
HADO Shiosai SG2 Ko-Bunka 135mm - Ebony & Blonde
HADO Shiosai SG2 Ko-Bunka 135mm - Ebony & Blonde

HADO Shiosai SG2 Ko-Bunka 135mm - Ebony & Blonde

(2)

$502.00 NZD $427.00 NZD
HADO Sumi Bunka 180mm - Cherry Bark
HADO Sumi Bunka 180mm - Cherry Bark

HADO Sumi Bunka 180mm - Cherry Bark

(0)

$1,033.00 NZD $878.00 NZD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.