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2016 products
2016 products
Sakai Kikumori White 2 Kurouchi Kiritsuke Sujihiki 300mm - Quince
Sakai Kikumori White 2 Kurouchi Kiritsuke Sujihiki 300mm - Quince
Specifications
| Style: | Gyuto |
| Blade Length: | 229mm |
| Overall Length: | 343mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 206g |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
| Handle Material: |
Dark Oak Octagon |
| HRC: | 62-63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Weight: | 150grms |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Octagon Dark Carbon Fiber |
| HRC: | 60-61 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Weight: | 150grms |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 200mm |
| Weight: | 168g |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
Specifications
| Style: | Sujihiki |
| Blade Length: | 250mm |
| Overall Length: | 400mm |
| Height @ Heel: | 37mm |
| Spine Thickness: | 1.8mm |
| Weight: | 138g |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
Ceramics Information
Handmade in Gifu prefecture.
Jug measurements
Ceramics Information
1 x Sake bottle - 67.6m x 12.3cm 270cc
2 x Sake cup - 5.6cm x 4.2cm
Ceramics Information
1 x Sake pourer - 9cm x 13cm
2 x Sake cup - 5.8cm x 4cm
Specifications
| Style: | Petty |
| Blade Length: | 143mm |
| Overall Length: | 270mm |
| Height @ Heel: | 27mm |
| Spine Thickness @ Heel: | 2.5mm |
| Spine Thickness @ Mid: | 1.3mm |
| Weight: | 80g |
| Blade Material: | Ginsan Core, Migaki Tsuchime Stainless Clad |
| Handle Material: |
Dyed Maple Octagon |
| HRC: |
∼62 |
Accessories Information
| Style: | Gloss Black |
| Length: | 195mm |
| Construction: | Stainless Steel |
Seido VG10 Kurozome Nickel Damascus Santoku 180mm - Dark Carbon Fibre
Seido VG10 Kurozome Nickel Damascus Santoku 180mm - Dark Carbon Fibre
Seido VG10 Kurozome Nickel Damascus Santoku 180mm - Sandalwood
Seido VG10 Kurozome Nickel Damascus Santoku 180mm - Sandalwood
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.