{"product_id":"bbq-grill-round-b-5","title":"Tabletop Charcoal Grill Circular w\/Grill Mesh - Small","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003ePortable Japanese Shichirin Charcoal Grill (C-6)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eBest for: 1 to 2 people\u003cbr\u003eDimensions: 22cm diameter × 18cm height - 2.5kg\u003cbr\u003eMaterial: Japanese diatomite\u003cbr\u003eMade in: Japan\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e*Includes 1 Grill Mesh\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThere's something a bit magic about grilling over charcoal at the table, and the shichirin is the little grill that makes it happen. The C-4-1 is a compact tabletop charcoal grill built for proper Japanese style cooking, whether that's at the kitchen table, out on the balcony, in the backyard, or thrown in the car for a camping trip. Its smaller size makes it just right for one or two people, and it's a natural home for yakitori, yakiniku, seafood, vegetables, and any relaxed, low key Japanese BBQ you feel like putting on.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eIt's made in Japan the traditional way from diatomite, and that material is really the secret to how well these grills work. It holds heat beautifully and insulates as it goes, keeping all that intense warmth locked inside so your binchotan or good quality lump charcoal burns efficiently and gets right up to the high temperatures Japanese charcoal cooking is all about.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eNext to the bigger konro grills, the C4-1 is lighter, easier to shift around, and gets by on far less charcoal, which makes it a genuinely practical pick for smaller households, couples, solo dinners, or anyone who just wants to fire it up now and then without a big production. The round shape earns its keep too: pair it with a suitable donabe or yukihira pan and you're set up for sukiyaki, hot pot, and all sorts of shared meals.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eCare and safety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA few simple things will keep yours in great shape for years:\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOnly use it somewhere well ventilated, since charcoal gives off carbon monoxide.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSit it on a heat resistant mat or surface before you light it.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNever put the fire out with water. Diatomite soaks up moisture and will turn brittle and lose its strength.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLet it cool down completely before you clean it.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eGently clear out the ash and any food residue after each use.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eKeep water off it when cleaning.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eStore it somewhere dry between cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eSmall, efficient, and easy to live with, this is a lovely way into authentic charcoal BBQ, with the kind of heat retention that punches well above its size and charcoal use that keeps things economical.\u003c\/p\u003e","brand":"Chef's Edge","offers":[{"title":"Default Title","offer_id":43579275346126,"sku":"C4-1-8716600","price":164.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/9180\/5902\/files\/ComfyUI_00227.png?v=1784256323","url":"https:\/\/www.chefs-edge.co.nz\/products\/bbq-grill-round-b-5","provider":"Chefs Edge - Handmade Japanese Kitchen Knives","version":"1.0","type":"link"}